I just love freezer bag cooking. Mainly because I hate to do dishes. What could be simpler — boil water, pour over dehydrated food, slip inside insulated coozy, relax and let it cook, eat right out of bag, when you are done you roll up the freezer bag, seal it shut and toss in garbage bag, DONE.

I did a bit of research a while back and what I got out of it is that BPA is contained in Polycarbonate plastics or #7 recycling code. These are typically hard, rigid plastics like soda and water bottles. The lining of canned foods seems to be the biggest culprit. Ziplock brand freezer bags are not manufactured using BPH so they are safe to use.